Locations
Commercial kitchen design, catering equipment supply, installation and service support for Newcastle, Durham, Sunderland and the wider North East.
Location coverage
YCE supports North East foodservice projects with design, supply, installation, coldrooms, refrigeration, ventilation, warewashing, service and refurbishment support.
Projects in the North East often need careful coordination around contractor programmes, access, plant space, extraction routes and equipment lead times. YCE brings these requirements together in one practical route.
The team can support hospitality, leisure, education, care, workplace and multi-site projects where the kitchen needs to work under pressure after handover.
Areas covered
YCE does not need to claim a local office in every town to support professional commercial kitchen work. Each project is planned around survey information, drawings, programme dates and the level of site coordination required.
For Newcastle and the North East, YCE begins with the project route: site requirements, operation type, programme, access, existing equipment and the support the client needs before and after handover.
The brief turns those requirements into a practical schedule of layouts, equipment, services, ventilation, refrigeration, warewashing, serveries, bars or refurbishment works.
YCE coordinates the supply, project information, equipment delivery and installation so the site team has a clear and managed route to completion.
After the project, YCE can support with service, planned maintenance, equipment replacement, estate reviews and future phases.
Typical work
Across Newcastle and the North East, YCE can support projects from early ideas through to installation, commissioning and ongoing service.
Ready to plan the next stage?
